Oktoberfest in Saxony: beer, brass band music and a sense of home
Oktoberfest is no longer just for Munich. Saxon breweries have recognized them as a sales hit - and use the spectacle to promote their beers.
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Oktoberfest is no longer just for Munich. Saxon breweries have recognized them as a sales hit - and use the spectacle to promote their beers.
Every year, many Saxons bring apples, quinces and the like from their gardens and orchards to the cideries. But the harvest threatens to be a total failure. The result: rising prices.
The State Research Institute was able to detect the eternal chemicals in wild boar meat in particular. No cause for alarm, says its director Albrecht.
It's midsummer outside, but the first stollen is already leaving the oven in Annaberg. The aim is to produce 200 tons by Christmas.
Due to continuing inflation, the Studentenwerk in Leipzig is increasing meal prices - with a few exceptions. Other Saxon cities are keeping prices stable.