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"Have you ever seen a monkey with a toothbrush?" asks Professor Johan Wölber from Dresden. He is devoting himself to a new discipline - nutritional dentistry. A monkey hardly knows tooth decay.
Canteens in Saxony are to offer people healthier, more regional and organic food in future. "In canteens and school catering with their tight budgets, it is still a great challenge to cook regionally and bioregionally," said Saxony's Minister of Agriculture Wolfram Günther (Greens) on Wednesday at t ..
Schools and daycare centers have until mid-April to apply for the program, which provides children with two portions of fruit, vegetables or milk per week.
After the harvest collapsed by 70 percent in the drought year 2022, there were significantly more bush berries in Saxony last year - despite the drought in early summer and sales difficulties.
Fewer and fewer animals are being slaughtered in the land of bratwurst. Meat production in the state continued to fall in 2023. This continues a trend that has been ongoing for years.
38 companies and associations from Saxony are presenting their products and innovations at the Green Week in Berlin, including eight certified organic farms. Agriculture Minister Wolfram Günther emphasizes the importance of the trade fair for regional value creation and climate protection.